Trusted for 10 years
Arbennig is fine dining for people who love real food: we focus on a wide selection of great, seasonal dishes that change frequently and use local produce wherever possible.
We only use quality seasonal produce from a selection of specialist suppliers.
All of our bread is hand made daily to go with the week’s menu, using traditional stoneground organic flour.
Come for a quick (or a slow!) lunch, a relaxed Sunday afternoon or a special evening in good company
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