Trusted for 10 years
Our owner, executive chef, and many of our staff are Turkish and they have proudly drawn on their heritage to create a little corner of Turkey in the UK.
Our food is cooked by chefs who were brought up with traditional Turkish cooking and who have been trained to the highest standards in Istanbul.
We want you to enjoy the true taste of Turkey so the interiors of both restaurants are designed with Turkish décor. And all food is served in authentic Turkish cooking utensils such as clay pots.
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