Wild Goose

Trusted for 11 years

Our constantly evolving menu is designed to showcase the fresh, local produce that surrounds us in the bustling farmers market.

Taking inspiration from the European tapas style of eating, we specialise in creating little dishes of food that are perfect for sharing over a glass of wine.

We also open for breakfast at the weekend, serving eggs benedict, with our home made hollandaise and scrambled eggs with chorizo, amongst others.